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¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Campo Sur origin - Traditional drying - Light and delicate flavor
La Merced is naturally aged for 12 to 15 months, closely following humidity, temperature and air circulation.
Campo Sur origin - Traditional drying - Light and delicate flavor
La Merced is naturally aged for 12 to 15 months, closely following humidity, temperature and air circulation.
