The Iberian acorn ham "50% Iberian breed" is a delicacy that satisfies the most demanding palates. This product comes from adult pigs raised in the Spanish dehesas, specifically in Salamanca. Each piece undergoes a salting and curing process, ensuring a unique, delicate, and slightly salty flavor profile. The experience of savoring this ham is complemented by its distinctive aroma and the quality that traditional breeding offers. The presentation includes 20 vacuum-sealed plates of 100 grams each, ideal for sharing at gatherings or enjoying at any time. Its artisanal curing process also ensures that the ham is allergen-free, without colorings, lactose, or gluten, making it a perfect option for all consumer groups. This ham is not only delicious but also healthy. It is packed with benefits, including its high oleic acid content, which helps reduce cholesterol and triglycerides. Its rich nutritional profile, with proteins and antioxidants, makes it an excellent addition to a healthy and balanced diet. Consuming it promotes the absorption of essential micronutrients like iron, zinc, phosphorus, and more.