The almond cream with Extra Virgin Olive Oil from La Chinata is a gourmet product made with selected almonds from the Extremadura region. This delicacy features a smooth and creamy texture, making it the ideal complement for various culinary preparations. You can enjoy it spread on bread, as a special touch in your favorite desserts, or even as an ingredient in smoothies for an extra boost of flavor and nutrients. Each container is designed to preserve the cream's freshness and organoleptic properties, ensuring that each use is as good as the first. This cream is made with 95% almonds and 5% extra virgin olive oil for a perfect balance of flavor and texture. It’s also important to note that it may contain traces of other tree nuts. Store in a cool, dry place, away from light and heat sources.