This wonderful composition with green rooibos differs from classic rooibos due to its freshness and pleasant acidity. Mixed with creamy white chocolate and roasted pistachios, it offers a completely different and very enjoyable blend. Rooibos is a mineral-rich infusion originating from southern Africa, which is caffeine-free, making it a perfect choice to enjoy at any time of the day. To prepare this delicious infusion, simply steep 3 to 4 grams in 200 ml of hot water at 100ºC for 5 to 8 minutes. The infusion displays colorful green and light brown tones, making each cup a unique visual and taste experience.