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GREAT OPPORTUNITY! Take our best selection of Veined Ham at an unbeatable price.
Premium Quality: Sliced "Great Selection". The Veined Ham Harvest from El Ganadero Extremeño stands out for its juiciness and balance. Presented in a convenient 100-gram format, it is ideal for those seeking quality and convenience without sacrificing the traditional flavor of a good cured ham.
Limited Stock: Offer valid only until stocks run out.
Authentic Flavor: Artisan curing from Extremadura.
Don't miss out on yours, units are flying off the shelves!
Enjoy the juiciness and unmistakable aroma of Harvest Veined Ham from El Ganadero Extremeño. This slicing is notable for its excellent fat infiltration ("veined"), ensuring a smooth texture that melts in your mouth.
Why choose this ham?
Ready to serve: Cut into thin slices for instant enjoyment.
Guaranteed Origin: Made and packaged in Villafranca de los Barros, the cradle of Extremadura's flavor.
Versatility: Perfect for Iberian boards, gourmet sandwiches, or as a special touch in your dishes.
How to serve it:
To enjoy all its nuances, it is recommended to open the package 15 minutes before consuming and keep it at room temperature.
GREAT OPPORTUNITY! Take our best selection of Veined Ham at an unbeatable price.
Premium Quality: Sliced "Great Selection". The Veined Ham Harvest from El Ganadero Extremeño stands out for its juiciness and balance. Presented in a convenient 100-gram format, it is ideal for those seeking quality and convenience without sacrificing the traditional flavor of a good cured ham.
Limited Stock: Offer valid only until stocks run out.
Authentic Flavor: Artisan curing from Extremadura.
Don't miss out on yours, units are flying off the shelves!
Enjoy the juiciness and unmistakable aroma of Harvest Veined Ham from El Ganadero Extremeño. This slicing is notable for its excellent fat infiltration ("veined"), ensuring a smooth texture that melts in your mouth.
Why choose this ham?
Ready to serve: Cut into thin slices for instant enjoyment.
Guaranteed Origin: Made and packaged in Villafranca de los Barros, the cradle of Extremadura's flavor.
Versatility: Perfect for Iberian boards, gourmet sandwiches, or as a special touch in your dishes.
How to serve it:
To enjoy all its nuances, it is recommended to open the package 15 minutes before consuming and keep it at room temperature.
