The Gran Selección ham legs, sourced from pigs raised in the Dehesa of Extremadura, are an ideal choice for food lovers. Weighing between 3.8 to 4.2 kg each, these legs stand out for their juiciness and deep flavor, thanks to the marbling of light pink fat rich in oleic acid. Although categorized as "without standard", the quality and flavor of these legs are exceptional, making them an irresistibly delicious option at a highly competitive price. The selection legs without standard come from Iberian pigs that do not meet the strict quality regulations of Royal Decree 4/2014. This does not prevent them from providing a formidable tasting experience. You can enjoy them on any occasion, from breakfasts to gourmet dinners, adding that special touch to every dish. For proper storage and cutting, follow these tips: if you plan to consume the leg quickly, cut it with the hoof up, and if it's for prolonged enjoyment, first cut with the hoof down. The ideal cutting temperature is between 20-25ºC, and between cuts, it is advisable to protect it with its own fat to avoid drying out.