The 100% Iberian Bellota Boneless Ham RH Gourmet represents the best of Spanish culinary tradition. Made from free-range 100% Iberian pigs fed with acorns, this ham is a high gastronomy example. The artisanal curing process in cellars for at least 42 months guarantees a unique flavor, with a juicy texture due to the infiltration of oleic-rich fat. Boning makes slicing easier and optimizes enjoyment. Relish its aromatic complexity and refined flavor with each slice that melts in your mouth. Store in a cool, dry place, and once opened, refrigerate. Perfect for celebrations or as a gourmet gift, pair with fine wines and artisanal breads.