The 100% Empeltre Extra Virgin Olive Oil from SalzySalz is a high-quality monovarietal product, made from native Empeltre olives from Aragón. Its production process includes early harvesting and cold extraction, ensuring a high content of polyphenols and antioxidants that are beneficial to health. This oil is distinguished by its liquid gold color and its peppery flavor, resulting from early harvesting. It is rich in vitamins A and E, essential for skin and cellular protection. Ideal for dressing salads, grilled vegetables, and pairing with fresh cheeses, white fish, and poultry. The oil is best stored in a cool place away from light and heat. The production process follows traditional techniques, from handpicking to storage in oil mills, ensuring the highest quality of the product.