Clot del Roure is a biodynamic white wine by Vins El Cep, located in els Costers de l’Anoia, a region in Sant Sadurní d’Anoia, Barcelona. Made exclusively with Xarel.lo grapes from old vineyards, this wine represents the ultimate expression of terroir and varietal character. With a bright yellow color and hints of fruit, it entices with floral notes and white fruits. On the palate, it has a silky texture with memories of ripe fruits and baked apples. Fermented and aged for six months in chestnut and oak barrels, it embodies meticulous biodynamic principles. Ideal for pairing with seafood.