Lady Joseph's artisanal lemon cream cookies provide a sweet and balanced experience. Their exclusive recipe, made with smooth and natural lemon curd, enhances the contrast between sweetness and citrus acidity. These delicate and fresh cookies are perfect for breakfast and tea times, ideal with coffee, black tea, or infusions. They also complement a selection of homemade desserts or can serve as a gourmet treat for guests. Free from palm oil and artificial additives, they maintain freshness through careful traditional preparation. Key ingredients include wheat flour, butter, natural lemon juice, and vanilla extract. This gourmet product has a shelf life of 12 months and should be stored in a cool, dry place away from direct sunlight.