AOVE Picual Organic 500 ml Intense Fruity Jaén, Olvero

AOVE Picual Organic 500 ml Intense Fruity Jaén, Olvero

AOVE Picual Organic 500 ml Intense Fruity Jaén, Olvero

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Alérgenos y características

Bio / Ecological

Appellation of origin

Arjonilla, Jaén

Bio / Ecological

Appellation of origin

Arjonilla, Jaén

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Organic Picual olives.

Nutritional values per 100.0 g
Energy value 3.700 kJ / 900 kcal
Fat (g) 100 g
of which saturates (g) 14 g
Carbohydrate (g) 0 g
of which sugars (g) 0 g
Protein (g) 0 g

Jaén, Andalucía (Spain)

Store in a cool, dry place away from light and heat. Ideal temperature: 15°C – 22°C.

Type of oil: 100% Picual

Net weight:

Preservation method: Store in a cool, dry place away from light and heat. Ideal temperature: 15°C – 22°C.
Premium extra virgin olive oil from the Picual variety, produced in Arjonilla, Jaén. Obtained from organic olives harvested early in October, this oil stands out for its intense fruity flavor and complex aromatic profile. Ideal for enhancing the taste in salads, toasts, and Mediterranean dishes.
The AOVE Olvero Intense Fruity Picual Organic 500 ml is the purest expression of the Jaén olive grove. This extra virgin olive oil, produced in Arjonilla, Jaén, comes from organic Picual olives harvested early. Cold extraction preserves its organoleptic and nutritional qualities. With a complex aromatic profile and intense flavors, it features notes of freshly cut grass, tomato leaf, and green banana. On the palate, it’s fruity with balanced bitterness and spiciness. Ideal for salads, gazpacho, cheeses, and stews, enhancing any Mediterranean dish. It maintains optimal quality for 18 to 24 months if kept in a cool, dry place. Rich in polyphenols and oleic acid, it supports cardiovascular health and cellular protection.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Organic Picual olives.

Otras características

Type of oil: 100% Picual

Preservation method

Store in a cool, dry place away from light and heat. Ideal temperature: 15°C – 22°C.

Source

Jaén, Andalucía (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 3.700 kJ / 900 kcal
Fat (g) 100 g
of which saturates (g) 14 g
Carbohydrate (g) 0 g
of which sugars (g) 0 g
Protein (g) 0 g

More information

Net weight:

Premium extra virgin olive oil from the Picual variety, produced in Arjonilla, Jaén. Obtained from organic olives harvested early in October, this oil stands out for its intense fruity flavor and complex aromatic profile. Ideal for enhancing the taste in salads, toasts, and Mediterranean dishes.
The AOVE Olvero Intense Fruity Picual Organic 500 ml is the purest expression of the Jaén olive grove. This extra virgin olive oil, produced in Arjonilla, Jaén, comes from organic Picual olives harvested early. Cold extraction preserves its organoleptic and nutritional qualities. With a complex aromatic profile and intense flavors, it features notes of freshly cut grass, tomato leaf, and green banana. On the palate, it’s fruity with balanced bitterness and spiciness. Ideal for salads, gazpacho, cheeses, and stews, enhancing any Mediterranean dish. It maintains optimal quality for 18 to 24 months if kept in a cool, dry place. Rich in polyphenols and oleic acid, it supports cardiovascular health and cellular protection.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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