The North Atlantic Bonito in olive oil by Agromar is a delicacy sourced from the Cantabrian Sea, sustainably and artisanal caught. This gourmet product retains the characteristic flavor of fresh bonito, preserved in olive oil and salt, with a high content of omega-3 fatty acids. Its content in B, A, D vitamins and minerals like magnesium and iron makes it a nutritious and tasty choice. Agromar's careful craft ensures that each can is of the highest quality, maintaining excellent freshness through its sterilization process. Storing in a cool, dry place ensures enjoyment throughout its 5-year shelf life.