The caramelized Piquillo pepper jam from Can Bech is an artisanal and gourmet product that offers an exceptional combination of the sweetness of sugar and the characteristic flavor of Piquillo pepper. With a content of 295 g, this jam is perfect for enhancing the flavor of various dishes. Originating from Fontanilles, Girona, this jam is made following traditional processes that ensure the quality and flavor of each ingredient. With a minimum content of 58.5% Piquillo pepper, it presents a delicious alternative to common market options. It is ideal for pairing with grilled meats and fish, as well as for salads or enjoyed with aged cheeses. Its storage is simple: it can last up to 24 months if stored in a cool, dry place. Once opened, it is recommended to consume within 3 to 4 weeks to maintain its freshness.