125 g (7 units) Packaged in 12g portions Made only with dried fruits and nuts, this delicious date and fig bread is the perfect accompaniment for any type of cheese, providing a sweet, natural, and balanced touch that enhances both mild and aged or blue cheeses.
Presented in individual portions, it ensures optimal freshness in every consumption, as well as being practical to carry, serve, or enjoy at different moments without waste. Gluten-free, without added sugars and preservatives, it is a healthy and tasty option that fits perfectly on a gourmet board or as a natural snack.
A simple, intense, and elegant combination for palates seeking authenticity.
A true delicacy. Made in Spain Gourmet always guarantees you the best of Spanish gastronomy.
Date and nut bread Lady Joseph is intended to enhance the cheese experience.
Technical data. Ingredients: Dates (55%), dried figs (30%), walnuts (15%). 100% natural ingredients. Gluten-free. No added sugars. No preservatives. Allergens: May contain traces of sesame and nuts. Producer: Lady Joseph. Origin: Barcelona. Expiry date: 12 months. Store in a cool, dry place, away from direct sunlight.
Nutritional information per 100g: Energy/Calories: 1460kj / 348kcal. Fat: 8.5g, of which saturates: 0.9g. Carbohydrates: 64g, of which sugars: 56g. Fiber: 8.0g. Proteins: 3.0g. Salt: 0.01g.
Pairing Made in Spain Gourmet: Date and fig bread with walnuts is the ideal accompaniment to add a sweet, natural and textured touch to your cheese boards. Its intense flavor and smoothness pair particularly well with blue cheeses (such as Cabrales, Gorgonzola, or Roquefort), aged sheep or Manchego cheeses, soft goat cheeses, and washed-rind or intensely flavored cheeses.
You can also enjoy it with foie gras, Iberian charcuterie, or as a natural snack accompanied by sweet wine, dry sherry, port, or even a brut cava to contrast with its sweetness. An exquisite, balanced, and healthy bite that enhances any gourmet experience.
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