The Extra Virgin Olive Oil (EVOO) Alauda Picual Early Harvest is a high-end product renowned for its distinctive flavor and exceptional qualities. Carefully made through cold extraction with Picual olives harvested at their optimal moment, this oil offers a fresh and balanced profile with notes of freshly cut grass, green banana peel, and green almond. Its acidity level is just 0.14%, ensuring superior quality. This EVOO is perfect for consumption raw, on artisan bread, in fresh salads, with fish and seafood, as well as enhancing traditional dishes like Andalusian gazpacho. Alauda, the producer, ensures a sustainable process that preserves the noble properties of the olive, elevating Mediterranean cuisine to its highest expression. It is recommended to store in a cool, dry place, protected from light and heat, to maintain its freshness for up to 18 months from the bottling date.