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The Ganxet Beans Bio 330g from Casa Amella are a unique legume in the world, exclusively cultivated in a small area of Catalonia with Protected Designation of Origin. Steamed to preserve their creamy texture, thin skin, and delicate flavor, they retain their nutritional properties intact. Made without additives or preservatives, they are ideal for salads, stews, or traditional recipes. An ecological gastronomic gem, soft and elegant, a must-have for lovers of gourmet legumes.
Organic Ganxet Beans 330g – DOP Catalonia, Steamed
The Casa Amella Organic Ganxet Beans 330g are an exclusive legume with Protected Designation of Origin (PDO), cultivated solely in the regions of Maresme and Vallès Oriental (Catalonia). Known for their creamy texture and extremely thin skin, these organic white beans are a true delicacy of Catalan gastronomy.
Organic Ingredients from Local Sources
Ganxet variety beans* (99%)
Cooking water
Sea salt
(*From Organic Farming)
100% organic product, free from additives and preservatives.
As they are natural, it is recommended to not discard the cooking water, which is ideal for enriching stews and recipes.
Steam Cooking: Superior Quality
Casa Amella is the only brand that produces steamed Ganxet beans, the healthiest and most respectful method for the product.
This system allows:
✔ Better nutrient retention
✔ Preservation of authentic flavor
✔ Achieving an incredibly creamy texture
✔ Maintaining their thin and almost imperceptible skin
The result is a soft, creamy, fine bean that lingers on the palate.
Nutritional Benefits
Excellent source of plant-based protein
High in fiber
Low in fat
Natural energy and optimal digestibility
Ideal for balanced diets and Mediterranean cuisine
Approximate Nutritional Value (per 100 g)
| Component | Approximate Amount |
|---|---|
| Energy | 105 kcal / 445 kJ |
| Fat | 0.6 g |
| – of which saturates | 0.1 g |
| Carbohydrates | 18 g |
| – of which sugars | 0.5 g |
| Dietary fiber | 6 g |
| Protein | 7 g |
| Salt | 0.7 g |
Approximate values based on cooked organic legumes.
How to Consume
Open, heat, and enjoy!
Perfect for:
Cold and warm salads
Traditional Catalan stews
White bean hummus
Side dishes for meats or vegetables
Vegetarian and vegan dishes
Storage and Expiration
Packaging: recyclable glass
Label: removable FSC paper
Storage: keep in a cool, dry place
Once opened: store in the refrigerator and consume within 3–4 days
Expiration: 24 months from the date of production
Pairing
White Mediterranean wines
Extra virgin olive oil
Catalan butifarra
Roasted vegetables
Traditional Catalan cuisine
Allergens
Does not contain declared allergens.
May contain traces of other allergens due to production line.
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The Ganxet Beans Bio 330g from Casa Amella are a unique legume in the world, exclusively cultivated in a small area of Catalonia with Protected Designation of Origin. Steamed to preserve their creamy texture, thin skin, and delicate flavor, they retain their nutritional properties intact. Made without additives or preservatives, they are ideal for salads, stews, or traditional recipes. An ecological gastronomic gem, soft and elegant, a must-have for lovers of gourmet legumes.
Organic Ganxet Beans 330g – DOP Catalonia, Steamed
The Casa Amella Organic Ganxet Beans 330g are an exclusive legume with Protected Designation of Origin (PDO), cultivated solely in the regions of Maresme and Vallès Oriental (Catalonia). Known for their creamy texture and extremely thin skin, these organic white beans are a true delicacy of Catalan gastronomy.
Organic Ingredients from Local Sources
Ganxet variety beans* (99%)
Cooking water
Sea salt
(*From Organic Farming)
100% organic product, free from additives and preservatives.
As they are natural, it is recommended to not discard the cooking water, which is ideal for enriching stews and recipes.
Steam Cooking: Superior Quality
Casa Amella is the only brand that produces steamed Ganxet beans, the healthiest and most respectful method for the product.
This system allows:
✔ Better nutrient retention
✔ Preservation of authentic flavor
✔ Achieving an incredibly creamy texture
✔ Maintaining their thin and almost imperceptible skin
The result is a soft, creamy, fine bean that lingers on the palate.
Nutritional Benefits
Excellent source of plant-based protein
High in fiber
Low in fat
Natural energy and optimal digestibility
Ideal for balanced diets and Mediterranean cuisine
Approximate Nutritional Value (per 100 g)
| Component | Approximate Amount |
|---|---|
| Energy | 105 kcal / 445 kJ |
| Fat | 0.6 g |
| – of which saturates | 0.1 g |
| Carbohydrates | 18 g |
| – of which sugars | 0.5 g |
| Dietary fiber | 6 g |
| Protein | 7 g |
| Salt | 0.7 g |
Approximate values based on cooked organic legumes.
How to Consume
Open, heat, and enjoy!
Perfect for:
Cold and warm salads
Traditional Catalan stews
White bean hummus
Side dishes for meats or vegetables
Vegetarian and vegan dishes
Storage and Expiration
Packaging: recyclable glass
Label: removable FSC paper
Storage: keep in a cool, dry place
Once opened: store in the refrigerator and consume within 3–4 days
Expiration: 24 months from the date of production
Pairing
White Mediterranean wines
Extra virgin olive oil
Catalan butifarra
Roasted vegetables
Traditional Catalan cuisine
Allergens
Does not contain declared allergens.
May contain traces of other allergens due to production line.
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