The pickled mussel from ROI&Co, of the Mytilus Galloprovincialis variety, is a high-quality product, hand-selected by fishermen in the mussel farms of Ría de Arousa (Galicia). Following a traditional family recipe, this mussel is prepared in natural marinade, without the use of preservatives, in small batches that are manually processed. The artisanal process guarantees a final product with exceptional taste and quality, reflecting ROI&Co's commitment to sustainability and environmental respect. Each can of these gourmet mussels contains 8 units, equivalent to 120g. This delicacy is ideal for enjoying cold, paired with white wines such as Penedés, Verdejo, or Albariño, or even a premium cava or red vermouth. The packaging is designed to be reusable, reflecting a sustainable approach. The mussels from ROI&Co are synonymous with excellence in size and quality thanks to their carefully selected Galician raw materials. They should be stored in a cool, dry place that does not exceed 35°C and consumed within 24 hours once opened, with a shelf life of 4 years.