Tuna with curry, El Ronqueo

Tuna with curry, El Ronqueo

Tuna with curry, El Ronqueo

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Rating: 4.7
No minimum order
Shipping time: 3 - 5 work days
From 20,38 €

Alérgenos y características

Crustaceans

Nuts

Dairy

mollusks

Fish

Crustaceans

Nuts

Dairy

mollusks

Fish

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Tuna, olive oil, chickpea flour, onion, spices, and salt.

Nutritional values per 100.0 g
Energy value 428,20 kcal
Fat (g) 36,10 g
of which saturates (g) 6,70 g
Carbohydrate (g) 2,10 g
of which sugars (g) 1 g
Protein (g) 23,70 g

Barbate, Cádiz (Spain)

Store in a cool, dry place, away from direct sunlight.

Mark: El Ronqueo

Net weight:

Preservation method: Store in a cool, dry place, away from direct sunlight.
El Ronqueo's belly of tuna prepared with béchamel and curry spices, ideal for those with celiac disease. Presented in a 280 g format, this product stands out for its unique spiced flavor and quality ingredients. It is recommended to store in a cool, dry place, protected from sunlight.
El Ronqueo offers a delicious belly of tuna with curry weighing 280 g. This delicacy is made with a smooth béchamel spiced with curry and other herbs, providing an incredible flavor. It is suitable for celiac patients, as chickpea flour has been used as an ingredient. Components include tuna, olive oil, chickpea flour, onion, spices, and salt. It comes from Barbate in the Cádiz region. Nutritional information highlights 428.2 Kcal of energy value per 100 g, along with 36.1 g of fat, 6.7 g of saturated fats, 2.1 g of carbohydrates, 1.0 g of sugars, 23.7 g of proteins, and 3.2 g of salt. It is recommended to keep the product in a cool, dry place, away from sunlight. Its shelf life is 5 years after production.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Tuna, olive oil, chickpea flour, onion, spices, and salt.

Otras características

Mark: El Ronqueo

Preservation method

Store in a cool, dry place, away from direct sunlight.

Source

Barbate, Cádiz (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 428,20 kcal
Fat (g) 36,10 g
of which saturates (g) 6,70 g
Carbohydrate (g) 2,10 g
of which sugars (g) 1 g
Protein (g) 23,70 g

More information

Net weight:

El Ronqueo's belly of tuna prepared with béchamel and curry spices, ideal for those with celiac disease. Presented in a 280 g format, this product stands out for its unique spiced flavor and quality ingredients. It is recommended to store in a cool, dry place, protected from sunlight.
El Ronqueo offers a delicious belly of tuna with curry weighing 280 g. This delicacy is made with a smooth béchamel spiced with curry and other herbs, providing an incredible flavor. It is suitable for celiac patients, as chickpea flour has been used as an ingredient. Components include tuna, olive oil, chickpea flour, onion, spices, and salt. It comes from Barbate in the Cádiz region. Nutritional information highlights 428.2 Kcal of energy value per 100 g, along with 36.1 g of fat, 6.7 g of saturated fats, 2.1 g of carbohydrates, 1.0 g of sugars, 23.7 g of proteins, and 3.2 g of salt. It is recommended to keep the product in a cool, dry place, away from sunlight. Its shelf life is 5 years after production.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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