Semi-cured vegan cheese with vegetable chorizo, Sant Andreu, Veggie Karma

Semi-cured vegan cheese with vegetable chorizo, Sant Andreu, Veggie Karma

Semi-cured vegan cheese with vegetable chorizo, Sant Andreu, Veggie Karma

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Rating: 4.7
No minimum order
Shipping time: 3 - 5 work days
Shipping not available to United Kingdom

Alérgenos y características

lupins

Soy

Without gluten

Bio / Ecological

Vegan

lupins

Soy

Without gluten

Bio / Ecological

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Lupins (33%), cashews, almonds, rice drink (spring water, Italian rice, sunflower seed oil, sea salt), deodorized coconut oil, pumpkin (pumpkin, onion, extra virgin olive oil, paprika, salt, garlic, oregano), miso (rice, koji, soy, sea salt, water), nutritional yeast, lactobacillus acidophilus.

Nutritional values per 100.0 g
Energy value 2.148 kJ / 518 kcal
Fat (g) 41,10 g
of which saturates (g) 18,20 g
Carbohydrate (g) 21,10 g
of which sugars (g) 4,77 g
Protein (g) 9 g

Barcelona (Spain)

Store in the refrigerator (between 2 and 10°). It is recommended to keep it uncovered so it can breathe and continue its curing process.

Net weight:

Preservation method: Store in the refrigerator (between 2 and 10°). It is recommended to keep it uncovered so it can breathe and continue its curing process.
Discover the semi-cured vegan cheese with vegetable chorizo from Veggie Karma, made from lupin, cashews, and pumpkin. An artisanal and organic product, perfect for a vegan and healthy diet.
The semi-cured vegan cheese with vegetable chorizo from Veggie Karma is a gourmet delight that fuses high-quality ingredients like lupin, cashews, almonds, and pumpkin, presented in an environmentally-friendly and vegan manner. This product is perfect for anyone seeking healthy and sustainable options. It contains ferment and is rich in protein and healthy fats. Ideal for enjoying in snacks, salads, or as a healthy substitute for cheese in your recipes. This semi-cured cheese requires refrigeration and it is recommended to remove it from the packaging to enhance its flavor and aroma.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Lupins (33%), cashews, almonds, rice drink (spring water, Italian rice, sunflower seed oil, sea salt), deodorized coconut oil, pumpkin (pumpkin, onion, extra virgin olive oil, paprika, salt, garlic, oregano), miso (rice, koji, soy, sea salt, water), nutritional yeast, lactobacillus acidophilus.

Preservation method

Store in the refrigerator (between 2 and 10°). It is recommended to keep it uncovered so it can breathe and continue its curing process.

Source

Barcelona (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 2.148 kJ / 518 kcal
Fat (g) 41,10 g
of which saturates (g) 18,20 g
Carbohydrate (g) 21,10 g
of which sugars (g) 4,77 g
Protein (g) 9 g

More information

Net weight:

Discover the semi-cured vegan cheese with vegetable chorizo from Veggie Karma, made from lupin, cashews, and pumpkin. An artisanal and organic product, perfect for a vegan and healthy diet.
The semi-cured vegan cheese with vegetable chorizo from Veggie Karma is a gourmet delight that fuses high-quality ingredients like lupin, cashews, almonds, and pumpkin, presented in an environmentally-friendly and vegan manner. This product is perfect for anyone seeking healthy and sustainable options. It contains ferment and is rich in protein and healthy fats. Ideal for enjoying in snacks, salads, or as a healthy substitute for cheese in your recipes. This semi-cured cheese requires refrigeration and it is recommended to remove it from the packaging to enhance its flavor and aroma.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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