Preservation method: Store in a cool, dry place. However, we recommend keeping it refrigerated. Once opened, keep refrigerated and consume preferably within a few days.
The Kacha Negra 100% Duroc Ham by Dionisio Sánchez is a premium Iberian product with an intense flavor and unique personality. Made from selected cuts, it offers a juicy texture and deep aroma thanks to its slow traditional curing. The sliced format allows you to enjoy its quality conveniently, perfect for gourmet Iberian platters and wine pairings.
The Kacha Negra 100% Duroc Ham by Dionisio Sánchez embodies the essence of gourmet Iberian tradition. Its intense natural marbling, juicy texture, and elegant aroma result from slow curing following traditional methods. This product stands out for its deep and balanced flavor, making it a true gem for gastronomy lovers. The sliced format provides convenience and maximum quality, perfect for premium appetizers and pairings with reserva red wines and cava brut nature. It is recommended to open the packaging a few minutes before consumption and serve at room temperature to fully enjoy its flavor.
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