Snow Crab Meat, La Mar de Tazones

Snow Crab Meat, La Mar de Tazones

Snow Crab Meat, La Mar de Tazones

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Rating: 4.7
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Shipping time: 3 - 5 work days
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Alérgenos y características

Crustaceans

mollusks

Fish

Without gluten

Crustaceans

mollusks

Fish

Without gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Crab legs and meat, water and salt.

Nutritional values per 100.0 g
Energy value 488 kJ / 116 kcal
Fat (g) 5,60 g
of which saturates (g) 1,30 g
Carbohydrate (g) 1,60 g
of which sugars (g) 0,50 g
Protein (g) 15,50 g

Gijón (Asturias)

Store in a cool, dry place not exceeding 35ºC.

Container: Conserva

Mark: La Mar de Tazones

Net weight:

Preservation method: Store in a cool, dry place not exceeding 35ºC.
Natural snow crab meat, 100% gourmet, handcrafted in Gijón, Asturias. This preserve is gluten and additive-free, offering a unique taste, ideal for combining with various preparations like sandwiches, salads, or pastas. Recommended with white wines or cava.
The Snow Crab Meat from La Mar de Tazones is a delightful artisan delicacy enjoyed worldwide. The production process starts with selecting live seafood, cooked in Cantabrian sea water and hand-flaked, ensuring freshness and quality. Controlled in an internal lab, it guarantees traceability and food safety. Ingredients: crab legs and meat, water and salt. Allergens: contains crustaceans, may contain traces of fish or molluscs. It's suggested to serve on crackers, rice, croquettes, salads, or pastas, paired with white wine, cava, or vermouth. No preservatives. Nutritional information per 100g: 488 kj/116 kcal, fat 5.6g (saturated 1.3g), carbohydrates 1.60g (sugars <0.5g), protein 15.5g, salt 1.56g. Store below 35ºC. Shelf life: 4 years.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Crab legs and meat, water and salt.

Otras características

Container: Conserva

Mark: La Mar de Tazones

Preservation method

Store in a cool, dry place not exceeding 35ºC.

Source

Gijón (Asturias)

Nutritional information

Nutritional values per 100.0 g
Energy value 488 kJ / 116 kcal
Fat (g) 5,60 g
of which saturates (g) 1,30 g
Carbohydrate (g) 1,60 g
of which sugars (g) 0,50 g
Protein (g) 15,50 g

More information

Net weight:

Natural snow crab meat, 100% gourmet, handcrafted in Gijón, Asturias. This preserve is gluten and additive-free, offering a unique taste, ideal for combining with various preparations like sandwiches, salads, or pastas. Recommended with white wines or cava.
The Snow Crab Meat from La Mar de Tazones is a delightful artisan delicacy enjoyed worldwide. The production process starts with selecting live seafood, cooked in Cantabrian sea water and hand-flaked, ensuring freshness and quality. Controlled in an internal lab, it guarantees traceability and food safety. Ingredients: crab legs and meat, water and salt. Allergens: contains crustaceans, may contain traces of fish or molluscs. It's suggested to serve on crackers, rice, croquettes, salads, or pastas, paired with white wine, cava, or vermouth. No preservatives. Nutritional information per 100g: 488 kj/116 kcal, fat 5.6g (saturated 1.3g), carbohydrates 1.60g (sugars <0.5g), protein 15.5g, salt 1.56g. Store below 35ºC. Shelf life: 4 years.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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