Just Married Vegetable Broth is a celebration of Mediterranean cuisine. Slowly made with fresh, locally sourced vegetables, it offers an authentic gastronomic experience in every spoonful. With 9% vegetables, including leek, carrot, onion, potato, celery, and parsley, this mix is slowly cooked to extract its natural aroma and flavor, without preservatives or colorings. Its balance is perfect as a base for soups, creams, risottos, and vegetarian stews. Additionally, by adding a drizzle of extra virgin Arbequina olive oil or a few drops of black truffle olive oil, it transforms into an exceptional culinary experience. Originating from Palamós, Costa Brava, this broth not only reflects the culinary tradition of the region but is also a testament to Just Married’s commitment to sustainability and working with local producers. Store in a cool, dry place, and once opened, keep in the refrigerator and consume within 3 days.