Wild boar jerky

Wild boar jerky
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Wild boar jerky
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selection

Wild boar jerky

Wild boar jerky

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Ganadería Encinasola
Rating: 4.8
No minimum order
Shipping time: 24 - 72 h
Shipping not available
Recommended

About Ganadería Encinasola

Pure sheep cheese (Ciudad Real)

Livestock Encinasola, founded in 1997 with 200 sheep, has grown to have a population of 2000 animals in Castilla La Mancha. Located in Porzuna, they produce high-quality pure sheep cheese in the cradle of cheese, with excellent raw material from their own sheep. They transform their milk to make cheese, maintaining an exclusive and natural production.
Además, Ganadería Encinasola es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

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Cecina de Jabalí: handmade, surprising, delicious, exclusive, (380 gr approx.)Possibly the best deer jerky in Spain. (380 gr approx.)Possibly the best deer jerky in Spain. Selected exclusively from the leg of wild boar, it is a product of unparalleled quality, for which we have been awarded in the Gran Selección Awards 2012.
Possibly the best wild boar jerky in Spain. Product selected from the leg of boar, is a product of unparalleled quality, for which we have been awarded repeatedly as the best game meat in the Gran Selección Awards.

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Net weight:

Cecina de Jabalí: handmade, surprising, delicious, exclusive, (380 gr approx.)Possibly the best deer jerky in Spain. (380 gr approx.)Possibly the best deer jerky in Spain. Selected exclusively from the leg of wild boar, it is a product of unparalleled quality, for which we have been awarded in the Gran Selección Awards 2012.
Possibly the best wild boar jerky in Spain. Product selected from the leg of boar, is a product of unparalleled quality, for which we have been awarded repeatedly as the best game meat in the Gran Selección Awards.

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