Discover the authentic Linguine aglio e basilico from Lorenzo il Magnifico, handcrafted since 1860. With selected ingredients and wheat germ, this durum wheat pasta stands out for its consistency and authentic flavor. Ideal to enjoy with a touch of extra virgin olive oil and cheese to taste.
The Linguine aglio e basilico from Lorenzo il Magnifico is a true gem of Italian culinary tradition. Since 1860, this specialty has been crafted through a meticulous artisanal process that guarantees the quality of its ingredients. Wheat germ is one of the main elements of this pasta, giving it exceptional consistency and an intense flavor reminiscent of the best Italian durum wheat pasta. This variety doesn’t require elaborate seasoning, as its distinctive garlic and basil flavor is enough to delight the palate. For a complete experience, it is recommended to enjoy it with a good extra virgin olive oil and cheese to taste, allowing the authentic flavors to shine with every bite. Perfect for sharing at dinners or enjoying on a special occasion, this pasta is a must for lovers of Italian cuisine.
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