My baskets
You still don't have anything in your shopping cart
My baskets
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
{{getOldPrice()}}{{getPrice()}}
¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Nuts
sesame seeds
Nuts
sesame seeds
Ingredients: - Garbanzos (56%) - Agua de cocción - Aceite de girasol - Tahini (semillas de sésamo y sal) - Aceite de oliva virgen extra (6%) - Zumo de limón (1%) - Sal - Especias (0,7%)
Weight: 180 g
Soft, creamy, and with a sweet hint of toasted sesame: this is how the Hummus with AOVE 180 g from Santa Teresa Gourmet presents itself. On the palate, it is creamy, with the right density for dipping and a pleasant balance between cooked chickpeas, tahini, and the citrus touch of lemon. The AOVE (6%) adds shine and a rounded sensation, while the spices whisper without stealing the spotlight. Perfect for a quick snack or as a base for toasts and bowls.
Made with chickpeas (56%), cooking water, sunflower oil, tahini, extra virgin olive oil, lemon juice (1%), salt, and spices (0.7%). No added preservatives and no added additives. It has a high fiber content, which translates to a pleasant and satisfying texture on the palate. The 180 g format is convenient for opening and sharing during appetizers or for a quick meal with raw vegetables, breadsticks, or pita bread.
Aromatic-wise, it recalls cooked legumes, sesame, and lemon; on the palate, it is both serious and friendly, with a slightly spiced finish. It accepts personalization well: fresh herbs, paprika, chopped olives, or an extra drizzle of AOVE. It also works well as a sauce for warm salads or as a filling for wraps with vegetables.
Open, stir to awaken its creaminess, and serve at refrigeration temperature. Store in a cool place between 0 and 5 ºC. Once opened, keep for 48 hours in the refrigerator. Pair with carrot sticks, cucumber, and celery; season with paprika or cumin for an extra aromatic touch if desired.
Chef's Tip: Spread a base on the plate, add sautéed chickpeas with paprika, and finish with a few drops of AOVE for a very pleasant contrast of textures.
Storage: Store in a cool place between 0 and 5 ºC. Once opened, keep for 48 hours in the refrigerator.
Saturated Fat (g): 2.8
Total Fat (g): 19.0
Energy (kcal): 231.0
Energy (kj): 967.0
Salt (g): 0.66
Protein (g): 5.9
Sugars (g): 0.5
Carbohydrates (g): 9.9
Ingredients: - Garbanzos (56%) - Agua de cocción - Aceite de girasol - Tahini (semillas de sésamo y sal) - Aceite de oliva virgen extra (6%) - Zumo de limón (1%) - Sal - Especias (0,7%)
Weight: 180 g
Soft, creamy, and with a sweet hint of toasted sesame: this is how the Hummus with AOVE 180 g from Santa Teresa Gourmet presents itself. On the palate, it is creamy, with the right density for dipping and a pleasant balance between cooked chickpeas, tahini, and the citrus touch of lemon. The AOVE (6%) adds shine and a rounded sensation, while the spices whisper without stealing the spotlight. Perfect for a quick snack or as a base for toasts and bowls.
Made with chickpeas (56%), cooking water, sunflower oil, tahini, extra virgin olive oil, lemon juice (1%), salt, and spices (0.7%). No added preservatives and no added additives. It has a high fiber content, which translates to a pleasant and satisfying texture on the palate. The 180 g format is convenient for opening and sharing during appetizers or for a quick meal with raw vegetables, breadsticks, or pita bread.
Aromatic-wise, it recalls cooked legumes, sesame, and lemon; on the palate, it is both serious and friendly, with a slightly spiced finish. It accepts personalization well: fresh herbs, paprika, chopped olives, or an extra drizzle of AOVE. It also works well as a sauce for warm salads or as a filling for wraps with vegetables.
Open, stir to awaken its creaminess, and serve at refrigeration temperature. Store in a cool place between 0 and 5 ºC. Once opened, keep for 48 hours in the refrigerator. Pair with carrot sticks, cucumber, and celery; season with paprika or cumin for an extra aromatic touch if desired.
Chef's Tip: Spread a base on the plate, add sautéed chickpeas with paprika, and finish with a few drops of AOVE for a very pleasant contrast of textures.
Storage: Store in a cool place between 0 and 5 ºC. Once opened, keep for 48 hours in the refrigerator.
Saturated Fat (g): 2.8
Total Fat (g): 19.0
Energy (kcal): 231.0
Energy (kj): 967.0
Salt (g): 0.66
Protein (g): 5.9
Sugars (g): 0.5
Carbohydrates (g): 9.9
