Perfect and homogeneous spheres, about 5mm in diameter that flood the palate with their delicious balsamic vinegar flavor as they gently explode in the mouth when bitten. The balsamic vinegar we use, of superior quality and Protected Geographical Indication Modena, is made from grape must reduction and not simply from wine.

VEGAN.

WITHOUT: GLUTEN, GMOs, preservatives, colorants or flavors.

Ingredients and Allergens: Ingredients: 77% Modena balsamic vinegar, water, thickener (E 1422), stabilizer (E 509), gelling agent (E 401). Allergens: contains sulfites. May contain traces of soy. Operator: Pescaviar S.L., C/Venus 8, 28224 Pozuelo de Alarcón, Madrid (Spain).

Usage Suggestion: They are the ideal dressing for toasts and canapés, salads, foie gras, game meats or even desserts with strawberries.

Storage: Store in a cool, dry place. Once opened, store between +2 ºC and +6 ºC and consume within 7 days.

Price per Kilo: 50g Price KG: €77.00

Product properties: Spherification is a culinary technique used by numerous chefs around the world. Alternative to traditional dressings and toppings to turn any recipe into something surprising. No GMOs or gluten. 100% vegan pearls Natural ingredients: no preservatives or colorants. Available in consumer formats and specific for hospitality. Numerous uses: ready to eat or cook. It does not lose its shape or fade with heat. Enjoy gastronomy at home, without complications. Very few calories and low sugar and salt content: moments to enjoy, without guilt. Long shelf life: 14 months from production and 7 days after opening. Storage temperature: at room temperature.