Organic Carob Powder is derived from the pulp of the carob pod, which is roasted and ground to produce a fiber-rich and low-fat product. This flour is perfect for those looking for a healthy alternative to cocoa, as it contains no tyramine, a substance linked to migraine. Additionally, its high fiber content contributes to cholesterol reduction and improved gut function. With a low calorie content, it is ideal for cakes, porridge, smoothies, shakes, cookies, pastries, and drinks. This vegan superfood comes in a 150-gram white kraft paper package. Its nutritional composition per 100 g is 1271 kJ/303 kcal, containing 4.62 g protein, 52.76 g carbohydrates (31.11 g sugars), 0.34 g fats (0.10 g saturated), and 39.80 g fiber.