Coloma García's almond dragees are a delicious and traditional sweet made from high-quality marcona almonds. The almonds are soaked in hot water to soften their shells, then peeled and wrapped in hot sugar syrup. This gives them their characteristic shine and sweet flavor. They are then shaped individually and left to air dry, achieving that irresistible crunch. These dragees are perfect for being part of gift baskets or gourmet boxes and are a great touch for weddings, christenings, or festivities like Christmas. They are customizable and can be given as gifts on special occasions. Each package weighs 100 grams.