El Bar Argentino Malbec 'Bodega Santa Julia'

El Bar Argentino Malbec 'Bodega Santa Julia'

El Bar Argentino Malbec 'Bodega Santa Julia'

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Rating: 5
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Shipping time: 24 - 72 h
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Alérgenos y características

Without gluten

Grape type

Malbec

Without gluten

Grape type

Malbec

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Nutritional values per 100.0 ml
Energy value 0 kJ / 0 kcal
Fat (g) 0 g
of which saturates (g) 0 g
Carbohydrate (g) 0 g
of which sugars (g) 0 g
Protein (g) 0 g

Mendoza (Argentina)

Net weight:

This Mendoza Malbec from Bodega Santa Julia comes from the vineyards of Maipú. It presents intense colors and aromas of ripe cherries. Ideal for pairing with red meats and stews.
El Bar Argentino is a notable Malbec from Bodega Santa Julia, produced in the vineyards of the Maipú region, Mendoza. This wine shines with an intense ruby red color, complemented by a nose that reveals captivating aromas of ripe cherries, along with delicate spicy notes. On the palate, it offers a medium-bodied experience, with gentle tannins that combine in a juicy finish, inviting continued enjoyment. It is recommended to serve it at a temperature of 16-18 °C, ideally after a few minutes of aeration. A perfect companion for grilled red meat, traditional stews, and semi-aged cheeses.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Source

Mendoza (Argentina)

Nutritional information

Nutritional values per 100.0 ml
Energy value 0 kJ / 0 kcal
Fat (g) 0 g
of which saturates (g) 0 g
Carbohydrate (g) 0 g
of which sugars (g) 0 g
Protein (g) 0 g

More information

Net weight:

This Mendoza Malbec from Bodega Santa Julia comes from the vineyards of Maipú. It presents intense colors and aromas of ripe cherries. Ideal for pairing with red meats and stews.
El Bar Argentino is a notable Malbec from Bodega Santa Julia, produced in the vineyards of the Maipú region, Mendoza. This wine shines with an intense ruby red color, complemented by a nose that reveals captivating aromas of ripe cherries, along with delicate spicy notes. On the palate, it offers a medium-bodied experience, with gentle tannins that combine in a juicy finish, inviting continued enjoyment. It is recommended to serve it at a temperature of 16-18 °C, ideally after a few minutes of aeration. A perfect companion for grilled red meat, traditional stews, and semi-aged cheeses.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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