'Tequila La Cofradia Añejo '

'Tequila La Cofradia Añejo '

'Tequila La Cofradia Añejo '

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Rating: 4.1
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Shipping time: 3 - 10 work days
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Alérgenos y características

Format

Botella 70cl.

Alcoholic grade

38º

Format

Botella 70cl.

Alcoholic grade

38º

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Jalisco (Mexico)

Net weight:

Tequila La Cofradia Añejo is an artisanal 100% blue agave tequila, produced in Jalisco. It stands out with its amber color and intense body, featuring a herbal aroma and a hint of vanilla. Perfect for enjoying in shots with a citrus companion.
Tequila La Cofradia Añejo comes from the town that bears its name in the state of Jalisco, Mexico. This artisanal tequila is made from 100% blue agave, following a process that includes cooking the agave in masonry ovens for 40 hours using steam, which enhances its unique characteristics. Its amber color is a sign of maturation in oak barrels, where it acquires a complex flavor profile that includes toasted notes and a sweet hint. On the palate, it is incredibly intense, with a noticeable presence of vanilla flavor, complemented by herbal aromas that invite you to savor it slowly. For an optimal experience, it is recommended to drink it in shots, accompanied by a slice of lime, lemon, or orange. If you have questions when purchasing, our store’s sommeliers are available to assist you.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Source

Jalisco (Mexico)

More information

Net weight:

Tequila La Cofradia Añejo is an artisanal 100% blue agave tequila, produced in Jalisco. It stands out with its amber color and intense body, featuring a herbal aroma and a hint of vanilla. Perfect for enjoying in shots with a citrus companion.
Tequila La Cofradia Añejo comes from the town that bears its name in the state of Jalisco, Mexico. This artisanal tequila is made from 100% blue agave, following a process that includes cooking the agave in masonry ovens for 40 hours using steam, which enhances its unique characteristics. Its amber color is a sign of maturation in oak barrels, where it acquires a complex flavor profile that includes toasted notes and a sweet hint. On the palate, it is incredibly intense, with a noticeable presence of vanilla flavor, complemented by herbal aromas that invite you to savor it slowly. For an optimal experience, it is recommended to drink it in shots, accompanied by a slice of lime, lemon, or orange. If you have questions when purchasing, our store’s sommeliers are available to assist you.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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