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Salt petals with black truffle are made through a natural process where the salt is extracted and the truffle is grated, then the jar is sealed hermetically so it does not lose its characteristic scent. The salt is from Villena, which is dried under the Mediterranean sun and the wind from the Villena corridor. Additionally, it is hand-ground in a stone mill.
What makes these petals stand out is being the perfect seasoning to add a more intense and sophisticated flavor to each preparation.
Salt petals with black truffle are usually used in the preparation of sauces, to accompany meats, pasta, vegetable grills, fondues, scrambled eggs, salads, cold cuts, and foie gras.
Discover more ways to use this and other truffle products with our guide to using truffle products.
It is a gourmet product with a crunchy texture and a more subtle flavor than conventional salt.
Salt petals with black truffle are made through a natural process where the salt is extracted and the truffle is grated, then the jar is sealed hermetically so it does not lose its characteristic scent. The salt is from Villena, which is dried under the Mediterranean sun and the wind from the Villena corridor. Additionally, it is hand-ground in a stone mill.
What makes these petals stand out is being the perfect seasoning to add a more intense and sophisticated flavor to each preparation.
Salt petals with black truffle are usually used in the preparation of sauces, to accompany meats, pasta, vegetable grills, fondues, scrambled eggs, salads, cold cuts, and foie gras.
Discover more ways to use this and other truffle products with our guide to using truffle products.
It is a gourmet product with a crunchy texture and a more subtle flavor than conventional salt.
