Chickpeas with spinach and cod - Jar

Chickpeas with spinach and cod - Jar

Chickpeas with spinach and cod - Jar

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Rating: 4.7
No minimum order
Shipping time: 24 - 48 h
9,95 €
free from 99 €
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About Casa Santoña

Delicious anchovies, anchovies and smoked fish from the Cantabrian Sea

Casa Santoña offers authentic Cantabrian anchovies and other artisanal sea products.

With over three decades of experience, they are leaders in salting, smoking, and preserving sea products.

Their catalog includes sardines, tuna, razor clams, tuna belly, anchovies in vinegar, and smoked salmon.

Additionally, they have restaurants where they perfect recipes to offer the best selection to their customers.

Además, Casa Santoña es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Chickpeas with Spinach and Cod is a traditional dish brought to us by La Ermita de San Pedro. It is a dish made with chickpeas, cooked with spinach and cod.

Chickpeas with spinach and cod


Chickpeas with spinach and cod is a traditional dish brought to us by La Ermita de San Pedro. A dish made with chickpeas, cooked with spinach and cod. No additives or preservatives. Suitable for celiacs. (Gluten-free)

Chickpea stew with spinach and canned cod


Now you can buy chickpeas with spinach and canned cod at Casa Santoña. Try the best recipe for chickpea stew with spinach and cod by La Ermita de San Pedro. Discover all the products from La Ermita de Cantabria.
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More information

Chickpeas with Spinach and Cod is a traditional dish brought to us by La Ermita de San Pedro. It is a dish made with chickpeas, cooked with spinach and cod.

Chickpeas with spinach and cod


Chickpeas with spinach and cod is a traditional dish brought to us by La Ermita de San Pedro. A dish made with chickpeas, cooked with spinach and cod. No additives or preservatives. Suitable for celiacs. (Gluten-free)

Chickpea stew with spinach and canned cod


Now you can buy chickpeas with spinach and canned cod at Casa Santoña. Try the best recipe for chickpea stew with spinach and cod by La Ermita de San Pedro. Discover all the products from La Ermita de Cantabria.
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