Peñalba López Cava Brut Nature - Bottle

Peñalba López Cava Brut Nature - Bottle

Peñalba López Cava Brut Nature - Bottle

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Rating: 4.7
No minimum order
Shipping time: 24 - 48 h
9,95 €
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About Casa Santoña

Delicious anchovies, anchovies and smoked fish from the Cantabrian Sea

Casa Santoña offers authentic Cantabrian anchovies and other artisanal sea products.

With over three decades of experience, they are leaders in salting, smoking, and preserving sea products.

Their catalog includes sardines, tuna, razor clams, tuna belly, anchovies in vinegar, and smoked salmon.

Additionally, they have restaurants where they perfect recipes to offer the best selection to their customers.

Además, Casa Santoña es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

The vineyards are located in different parts of Finca Torremilanos. Vineyards with different ages and different terrains, orientations, and microclimates. Traditional Champenoise method. Minimum aging of 18 months with its lees in the bottle before disgorging. Brut Nature Cava "Zéro Dosage".

Peñalba López Cava Brut Nature

Grape type: 90% Viura and 10% Chardonnay. Vineyard: The vineyards are located in different parts of Finca Torremilanos. Vineyards with different ages and different terrains, orientations, and microclimates. Elaboration: Traditional Champenoise method. Minimum aging of 18 months with its lees in the bottle before disgorging. Brut Nature Cava "Zero Dosage". Cavas made under the principles of biodynamic agriculture.Organic Cava. Suitable for vegans.
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More information

The vineyards are located in different parts of Finca Torremilanos. Vineyards with different ages and different terrains, orientations, and microclimates. Traditional Champenoise method. Minimum aging of 18 months with its lees in the bottle before disgorging. Brut Nature Cava "Zéro Dosage".

Peñalba López Cava Brut Nature

Grape type: 90% Viura and 10% Chardonnay. Vineyard: The vineyards are located in different parts of Finca Torremilanos. Vineyards with different ages and different terrains, orientations, and microclimates. Elaboration: Traditional Champenoise method. Minimum aging of 18 months with its lees in the bottle before disgorging. Brut Nature Cava "Zero Dosage". Cavas made under the principles of biodynamic agriculture.Organic Cava. Suitable for vegans.
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