4.8 Cocido Montañés La Ermita de San Pedro

Cocido Montañés La Ermita de San Pedro
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4.8 Cocido Montañés La Ermita de San Pedro

4.8 Cocido Montañés La Ermita de San Pedro

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Rating: 4.7
No minimum order
Shipping time: 24 - 48 h
9,95 €
free from 99 €
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About Casa Santoña

Delicious anchovies, anchovies and smoked fish from the Cantabrian Sea

Además, Casa Santoña es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Alérgenos y características

Format

550gr

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

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Bueno, pero esperaba un poco mejor

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Format

550gr

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Ingredients: Alubia blanca de riñón (43%), compango (20%): panceta, morcilla de arroz (arroz, sangre, cebolla, mariteca de cerdo, sal, especias naturales y tripa natural de vaca), chorizo (magro de cerdo, tocino de cerdo, pimentón, sal, ajo, especias naturales y tripa natural de cerdo) y tocino, berza de asa (14%), patatas, zanahoria, cebolla, ajo, aceite de oliva, pimentón, sal y agua.

The cocido Montañés is a traditional Cantabrian dish that brings us La Ermita de San Pedro, based on cabbage, beans and selected products of the slaughter.

The cocido Montañés is a traditional Cantabrian dish that brings us La Ermita de San Pedro, based on cabbage, beans and selected products of the slaughter

Cocido Montañés La Ermita de San Pedro

The Cocido Montañés is a traditional Cantabrian dish that brings us La Ermita de San Pedro, made from cabbage, beans and selected products of the slaughter. Without additives or preservatives. Suitable for celiacs (gluten free).

Suitable for celiacs (gluten free)

Buy cocido montañés or other canned food at Casa Santoña

Now you can buy cocido montañés online at Casa Santoña.

Buy cocido montañés online at Casa Santoña

Try the best cocido montañés recipe from La Ermita de San Pedro.

Discover all the products of La Ermita de Cantabria

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Otras características

Ingredients: Alubia blanca de riñón (43%), compango (20%): panceta, morcilla de arroz (arroz, sangre, cebolla, mariteca de cerdo, sal, especias naturales y tripa natural de vaca), chorizo (magro de cerdo, tocino de cerdo, pimentón, sal, ajo, especias naturales y tripa natural de cerdo) y tocino, berza de asa (14%), patatas, zanahoria, cebolla, ajo, aceite de oliva, pimentón, sal y agua.

More information

The cocido Montañés is a traditional Cantabrian dish that brings us La Ermita de San Pedro, based on cabbage, beans and selected products of the slaughter.

The cocido Montañés is a traditional Cantabrian dish that brings us La Ermita de San Pedro, based on cabbage, beans and selected products of the slaughter

Cocido Montañés La Ermita de San Pedro

The Cocido Montañés is a traditional Cantabrian dish that brings us La Ermita de San Pedro, made from cabbage, beans and selected products of the slaughter. Without additives or preservatives. Suitable for celiacs (gluten free).

Suitable for celiacs (gluten free)

Buy cocido montañés or other canned food at Casa Santoña

Now you can buy cocido montañés online at Casa Santoña.

Buy cocido montañés online at Casa Santoña

Try the best cocido montañés recipe from La Ermita de San Pedro.

Discover all the products of La Ermita de Cantabria

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