100% Iberian Acorn-Fed Ham - 5 ENCINAS Shoulder, approximately 5 kilograms.

100% Iberian Acorn-Fed Ham - 5 ENCINAS Shoulder, approximately 5 kilograms.

100% Iberian Acorn-Fed Ham - 5 ENCINAS Shoulder, approximately 5 kilograms.

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Enjoy the authentic Iberian acorn-fed shoulder, from 100% Iberian pigs raised freely in the prestigious region of Encinasola, Huelva. This shoulder, cured for over 24 months, offers an intense flavor and an unmatched texture, ideal for lovers of good ham. The product has an approximate net weight of 5 kg, making it a perfect option for sharing at special events or enjoying at home. Price: €109.00 Price per kilo: €21.80/kg Net weight: approximately 5 kg
Product: Iberian Ham Origin: Spain, Small town called Encinasola in the province of Huelva Ingredients: Iberian pork meat, sea salt, antioxidant E-301 (Sodium ascorbate), acidity regulator E-331 (iii) (Trisodium citrate), preservative E-252 (Potassium nitrate). Keep in a cool and dry place. Allergens: Iberian acorn-fed ham containing meat and salt, along with acidity regulator E331 and preservatives E252 and E250, generally does not contain common allergens. Average nutritional information per 100 grams of Iberian ham: Energy value: 1577 kJ / 379 kcal Fats: 27 g Of which, saturated fatty acids: 10 g Carbohydrates: 0 g Of which, sugars: 0 g Proteins: 34 g Salt: 4.9 g This information shows that Iberian acorn-fed ham is a food high in proteins and fats, with a significant amount of saturated fatty acids and salt. Quantitative ingredient indication (QII): For Iberian acorn-fed ham (meat, salt, E331, E252, E250), the typical quantitative ingredient indication (QII) is as follows: Iberian pork meat: Represents the main ingredient, generally in a quantity close to 100%, although it is common for labels not to express quantitatively because it is implicit that the ham is the main component. Salt: An essential ingredient in the curing process, although the exact amount may vary, it is generally between 2% and 5% of the total weight. Acidity regulator E331: Although used in smaller quantities, its specific percentage is generally low and is usually not detailed quantitatively. Preservatives E252 and E250: Also used in small amounts, usually less than 1%. The 100% bellota Iberian Ham is the perfect ham to delight your palate! This delicacy comes from Iberian pigs exclusively fed with acorns, which gives it a unique and special flavor. Crafted by expert artisans with the purest selection of ingredients, this ham is a wonder for the senses. Its intense and smooth flavor, combined with a unique texture, makes this ham a delight for discerning palates. Enjoy this 100% bellota Iberian ham and delight your palate with its excellent taste! - The use of the highest quality raw materials and traditional production result in unique products that enhance our brand. - Its black label indicates that it is 100% Iberian acorn-fed ham, so its feeding has been completely natural. - The ham contains oleic acid, which can decrease the likelihood of cardiovascular diseases compared to the consumption of other Iberian products. - It has a beneficial effect on blood cholesterol levels, as it increases the rate of good cholesterol (HDL) and reduces harmful cholesterol (LDL). - To enjoy the flavor and quality of Iberian products, it is best to keep the product in a dry and cool place in a ham holder, avoiding exposure to sunlight and air. - It is recommended to cover the cut area with the fat that has been removed at the beginning of the ham, then place a dry cotton cloth or towel over it. - Are you looking for a superior quality shoulder, with an unmatched flavor and texture? Look no further, we have the offer you need: a 5 ENCINAS 100% Iberian Bellota Shoulder, weighing approximately 5 kilos, at a spectacular price. This shoulder comes from Iberian pigs exclusively fed with acorns in the meadows of Extremadura, giving it a unique aroma and taste. Enjoy its juicy and tender meat, with a characteristic marbling and infiltrated fat that melts in your mouth. Take advantage of this opportunity and get a 5 ENCINAS 100% Iberian Bellota Shoulder, the best gift for yourself or your loved ones. You won't regret it! - Certificate issued by "Certicalidad," an entity responsible for product conformity certification. Entity and Certification: The certification is granted by "Certicalidad" (Certification Entity) and certifies the conformity of products with the corresponding standards. Company Name: JUAN CARLOS LUNA INFANTE Address: C/ Jerez nº 1, 21390 Encinasola (Huelva), Spain. Certification Details: Product Scope: The certification covers activities related to the preparation (curing), processing, labeling, and commercialization of Iberian ham, shoulder, and loin cane. Products: The included products are ham, shoulder, and loin cane, specifically from the Bellota, Cebo de Campo, and Cebo varieties, all 100% Iberian. Presentation: The products are presented as whole pieces
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Enjoy the authentic Iberian acorn-fed shoulder, from 100% Iberian pigs raised freely in the prestigious region of Encinasola, Huelva. This shoulder, cured for over 24 months, offers an intense flavor and an unmatched texture, ideal for lovers of good ham. The product has an approximate net weight of 5 kg, making it a perfect option for sharing at special events or enjoying at home. Price: €109.00 Price per kilo: €21.80/kg Net weight: approximately 5 kg
Product: Iberian Ham Origin: Spain, Small town called Encinasola in the province of Huelva Ingredients: Iberian pork meat, sea salt, antioxidant E-301 (Sodium ascorbate), acidity regulator E-331 (iii) (Trisodium citrate), preservative E-252 (Potassium nitrate). Keep in a cool and dry place. Allergens: Iberian acorn-fed ham containing meat and salt, along with acidity regulator E331 and preservatives E252 and E250, generally does not contain common allergens. Average nutritional information per 100 grams of Iberian ham: Energy value: 1577 kJ / 379 kcal Fats: 27 g Of which, saturated fatty acids: 10 g Carbohydrates: 0 g Of which, sugars: 0 g Proteins: 34 g Salt: 4.9 g This information shows that Iberian acorn-fed ham is a food high in proteins and fats, with a significant amount of saturated fatty acids and salt. Quantitative ingredient indication (QII): For Iberian acorn-fed ham (meat, salt, E331, E252, E250), the typical quantitative ingredient indication (QII) is as follows: Iberian pork meat: Represents the main ingredient, generally in a quantity close to 100%, although it is common for labels not to express quantitatively because it is implicit that the ham is the main component. Salt: An essential ingredient in the curing process, although the exact amount may vary, it is generally between 2% and 5% of the total weight. Acidity regulator E331: Although used in smaller quantities, its specific percentage is generally low and is usually not detailed quantitatively. Preservatives E252 and E250: Also used in small amounts, usually less than 1%. The 100% bellota Iberian Ham is the perfect ham to delight your palate! This delicacy comes from Iberian pigs exclusively fed with acorns, which gives it a unique and special flavor. Crafted by expert artisans with the purest selection of ingredients, this ham is a wonder for the senses. Its intense and smooth flavor, combined with a unique texture, makes this ham a delight for discerning palates. Enjoy this 100% bellota Iberian ham and delight your palate with its excellent taste! - The use of the highest quality raw materials and traditional production result in unique products that enhance our brand. - Its black label indicates that it is 100% Iberian acorn-fed ham, so its feeding has been completely natural. - The ham contains oleic acid, which can decrease the likelihood of cardiovascular diseases compared to the consumption of other Iberian products. - It has a beneficial effect on blood cholesterol levels, as it increases the rate of good cholesterol (HDL) and reduces harmful cholesterol (LDL). - To enjoy the flavor and quality of Iberian products, it is best to keep the product in a dry and cool place in a ham holder, avoiding exposure to sunlight and air. - It is recommended to cover the cut area with the fat that has been removed at the beginning of the ham, then place a dry cotton cloth or towel over it. - Are you looking for a superior quality shoulder, with an unmatched flavor and texture? Look no further, we have the offer you need: a 5 ENCINAS 100% Iberian Bellota Shoulder, weighing approximately 5 kilos, at a spectacular price. This shoulder comes from Iberian pigs exclusively fed with acorns in the meadows of Extremadura, giving it a unique aroma and taste. Enjoy its juicy and tender meat, with a characteristic marbling and infiltrated fat that melts in your mouth. Take advantage of this opportunity and get a 5 ENCINAS 100% Iberian Bellota Shoulder, the best gift for yourself or your loved ones. You won't regret it! - Certificate issued by "Certicalidad," an entity responsible for product conformity certification. Entity and Certification: The certification is granted by "Certicalidad" (Certification Entity) and certifies the conformity of products with the corresponding standards. Company Name: JUAN CARLOS LUNA INFANTE Address: C/ Jerez nº 1, 21390 Encinasola (Huelva), Spain. Certification Details: Product Scope: The certification covers activities related to the preparation (curing), processing, labeling, and commercialization of Iberian ham, shoulder, and loin cane. Products: The included products are ham, shoulder, and loin cane, specifically from the Bellota, Cebo de Campo, and Cebo varieties, all 100% Iberian. Presentation: The products are presented as whole pieces
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