In Monjamón y más, we know that there are pleasures that deserve to be called divine. Our Divine Coppa is one of them: made with the 100% Iberian pig's collar fed with acorns, this masterpiece combines the best flavor of tradition with the delicacy that only nature can offer. Why is it so divine? - A heavenly marbling: The fat infiltration is pure harmony, providing an incomparable juiciness. - Perfect curing: Slow and patient, in natural conditions that maximize its aromas and nuances. - Silky texture: Soft and delicate, with a deep flavor that transforms each slice into an unforgettable experience. Pure devotion to flavor The Divine Coppa is not just an Iberian product, it is an experience. Each bite is a perfect balance between soft and intense, a jewel that turns any moment into a celebration worthy of the gods. Elevate your appetizers and discover the miracle of flavor with our Divine Coppa. Amen to Iberian at its finest! Ingredients: Iberian pig collar, salt, garlic, oregano, paprika, sugar, antioxidant (E-301), acidity regulator (E-331iii), preservatives (E-252 and E-250) Nutritional information: Per 100g of product: - Energy value: 1781KJ/100g, 429Kcal/100g - Fats, of which saturated fatty acids: 34.4g/100g, 16.9g/100g - Carbohydrates, of which sugars: 0.9g/100g, 0.8% - Proteins: 29.0g/100g - Salt: 3.92g/100g All products from Monjamón y más are manufactured by Don Ibérico, and certified by Calicer, a company accredited by ENAC (National Accreditation Entity) which ensures compliance with the requirements established by the Iberian Norm, guaranteeing the quality of Iberian ham, shoulder, loin, and meats. All products meet strictly defined quality criteria.