This product is an Iberian sausage in fuet style, handcrafted from Iberian pork, salt, paprika, garlic, and other spices. The meat is carefully stuffed into fine casings and undergoes a maturation and drying process that ensures its distinctive flavor and aroma. It is presented in elegant cardboard boxes, weighing approximately 200 g per unit. The Iberian sausage is perfect for sandwiches and tapas, providing a traditional flavor with a modern twist. It is gluten-free but contains milk-based components like milk protein, lactose, and skimmed milk powder. It is important to remove the casing before consumption, as it is not edible. To maintain optimal quality, it should be stored in a cool, dry place.