Beef ham is a gourmet product made from the front leg of the cow.

It has an intense flavor and a soft and juicy texture.

It is characterized by its intense reddish color and its fat infiltration that gives it a unique and delicious taste.

It is usually consumed in thin slices accompanied by bread and red wine.

It is a highly appreciated product in Spanish gastronomy and is considered a delight for the most demanding palates.

A beef ham of approximately 0.1kg is perfect to enjoy on a charcuterie board or as an appetizer.

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