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Txogitxu, located in Astigarraga, Basque Country, specializes in offering the best cuts of old and fat cow red meat.
With Imanol Jaca at the helm, they are in charge of selecting the best cows from Galicia to Central Europe, and then carry out a second selection at home to ensure the quality and consistency of the product for their customers.
The Basque cheese and Espelette pepper burger is a delicious option for fresh burger lovers.
Basque cheese is known for its intense and creamy flavor, which pairs perfectly with the juiciness of the meat.
Espelette pepper, originating from the region of the same name in France, adds a touch of mild and smoky spiciness, enhancing the flavor of the burger.
This combination of ingredients creates a unique culinary experience, full of authentic flavors and irresistible textures.
A perfect choice to enjoy a gourmet burger with a Basque twist.
* This text has been generated automatically
The Basque cheese and Espelette pepper burger is a delicious option for fresh burger lovers.
Basque cheese is known for its intense and creamy flavor, which pairs perfectly with the juiciness of the meat.
Espelette pepper, originating from the region of the same name in France, adds a touch of mild and smoky spiciness, enhancing the flavor of the burger.
This combination of ingredients creates a unique culinary experience, full of authentic flavors and irresistible textures.
A perfect choice to enjoy a gourmet burger with a Basque twist.
* This text has been generated automatically
