- Bellota ham | Front leg Pata negra 100% natural - 5KG.
- The 100% Iberico paleta Bellota - Front leg ham is obtained from the front legs of 100% Iberian pigs that are fed acorns and raised outdoors. These products are considered by consumers and professionals as some of the best hams, with pieces of great balance, maturity, texture, and intense flavor achieved with a minimum aging period of 30 months.
- You can purchase our ham holder for this ham.
- For more information about Bellota ham, visit our blog!
Acorn ham | Front ham - Black leg.
The ham meat has a unique marbling and, through its gentle aging process, develops the typical, slightly nutty and oily flavor of acorn ham.
This acorn ham (front ham) comes from purebred Ibérico pigs (100% Iberian breed) and is therefore allowed to carry the legendary designation "pata negra" (black leg).
"The acorn front ham is a delicacy made from the meat of Iberian pigs raised in selected regions of Spain. These pigs mainly feed on acorns (bellota) and have free range.
The result is a ham of exceptional quality with a distinctive flavor. The acorn front ham is known for its tenderness, rich taste, and fine marbling.
This ham is carefully air-dried and aged for a longer period to achieve a perfect balance of flavors. A delight for food connoisseurs that reflects the traditional craftsmanship and natural breeding of the pigs."
Average nutritional values per 100g:
Energy: 1881 kJ/454 kcal
Fat: 38.6g
of which saturated fatty acids: 12.5g
Carbohydrates: 1.7g
of which sugars: 0g
Protein: 25.1g
Salt: 3.2g
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