Albarracín Cheese in Wine

Albarracín Cheese in Wine

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Valoración 4.7
No minimum order
Shipping time: 24 - 48 h
5,95 €, free from 80 €

More information

Wine Cheese: 100% pasteurized sheep's milk.

Ingredients: sheep's milk, lactic ferments, red wine and salt.

Curing: 120 days.

Approx. weight: 700gr (vacuum-packed).




Made by Quesos de Albarracín (Albarracín, Teruel).

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