Black pudding pâtégourmet made artisanally, with natural ingredients and following the traditional recipes of Sierra Morena.

The raw materials used to make this black pudding pâté come from pigs raised freely and with a natural diet.

This black pudding pâté is smooth and has a pleasant texture.

Usage ideas: on toast, to fill tartlets with a strip of piquillo pepper or to change the flavor of scrambled eggs

About Artemonte

Artemonte is located at the foothills of Sierra Morena and in the heart of the Despeñaperros Natural Park, surrounded by estates where animals are raised in a wild and free way, feeding naturally.

The success of Artemonte lies in its artisanal and gourmet vocation: they select top quality meats and mix them with typical raw materials of Sierra Morena to artisanally produce gourmet products of the highest quality following traditional recipes.

The care, passion they put into making their pâtés combined with strict quality standards result in unique artisanal products.

Artemonte has an "eco" and "rural awareness" vision of its surroundings. Ecological because their packaging comes from recycled materials and rural awareness for their support in rural settlement in the area by hiring workers residing there.

Storage: Between 10ºC and 15ºC

Animal origin: Duck