Thousands of years ago, the Greeks and Romans used ceramic jars to produce, transport, and preserve wine. This sauvignon blanc from Vicente Gandía refined in a clay jar brings freshness and expressiveness, while the barrel adds finesse and elegance, achieving a wine that respects and enhances the unique qualities of our terroir. This sauvignon blanc comes from grapes selected in the Hoya de Cadenas Estate and harvested at their optimal ripeness to obtain superior quality. The process starts with a gentle pressing, extracting the purest must. The fermentation of Ceramic Sauvignon Blanc takes place in slightly toasted oak barrels with volcanic rock from Iceland, a touch that gives it a unique profile compared to traditional toasting. Finally, the wine is refined in clay jars, developing a rich variety of nuances. Tasting Notes: Ceramic Sauvignon Blanc is elegant, with intense tropical and citrus aromas such as mango and pineapple, herbaceous notes of fresh hay, and hints of spices like pepper and elderflower. On the palate, it is vibrant, with citrus acidity, creaminess, and a subtle exotic smokiness that enriches its flavor. Ideal for lovers of fresh and complex wines. Alcohol content: 13% It is recommended to consume between 5 and 7 degrees. The sale of alcohol is prohibited to persons under 18 years of age. Consume responsibly.