- Oil made through environmentally friendly cultivation and harvested in late October and early November.
- It has an intense aroma and flavor with hints of almond, grass, and tomato.
- Ideal for dressing salads, toasted bread, and all kinds of vegetables.
- 2 jugs of 5 liters each (total 10 liters)
More information about Extra Virgin Olive Oil
At Finca Valonga we cultivate olive trees, walnut trees, vineyards, and almond trees.
Tasting notes
A fresh and delicate oil, with intense fruity notes of tomato, grass, almond... with a medium intensity spicy touch.
Ideal for accompanying toast, tomato bread, vegetables, pasta...
Technical specifications
- Quality: Extra Virgin Olive Oil
- Variety: Arbequina
- Packaging: Jug.
- Origin: Finca Valonga, Belver de Cinca (Huesca)
- Extraction method: Cold extraction using only mechanical means
- Acidity: 0.1 Oleic Acid
- Nutritional information per 100 ml: Energy 3700 KJ / 900 Kcal / Fats 100 g of which saturated 13 g / Carbohydrates 0 g of which sugars 0 g / Proteins 0 g / salt 0 g
- 2 jugs of 5 Liters (total 10 Liters)
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