Fernando de Castilla Fine on the Branch Red

Fernando de Castilla Fine on the Branch Red
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Fernando de Castilla Fine on the Branch Red
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Fernando de Castilla Fine on the Branch Red

Fernando de Castilla Fine on the Branch Red

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De la HuertaCasa
Valoración: 4.6
Minimum order amount:
49.00 €
Shipping time: 24 - 72 h
Free shipping
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About De la HuertaCasa

Our desire is to create a circle of trust from the garden to your house (Madrid)

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Fino en Rama Fernando de Castilla | Saca Primavera is a generous wine made with Palomino Fino grapes, aged under a layer of yeast through the system of criaderas and soleras. It stands out for its freshness and complexity, with sharp notes of almond and a salty character that evokes its origin in Jerez. Ideal for pairing with seafood, fish, and appetizers.
Technical sheet:
  • Wine type: Fino en Rama
  • Grape variety: 100% Palomino Fino
  • Designation of origin: D.O. Jerez-Xérès-Sherry
  • Aging type: Biological aging under flor veil, criaderas and soleras system
  • Alcohol content: 15% vol
  • Service temperature: 8-10°C
Tasting notes:
  • Visual phase: Bright straw yellow color.
  • Olfactory phase: Fresh and sharp aromas, with notes of almond, yeast, and slight saline hints.
  • Gustatory phase: Dry and elegant, with a refreshing acidity and a persistent finish with a salty character.
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More information

Fino en Rama Fernando de Castilla | Saca Primavera is a generous wine made with Palomino Fino grapes, aged under a layer of yeast through the system of criaderas and soleras. It stands out for its freshness and complexity, with sharp notes of almond and a salty character that evokes its origin in Jerez. Ideal for pairing with seafood, fish, and appetizers.
Technical sheet:
  • Wine type: Fino en Rama
  • Grape variety: 100% Palomino Fino
  • Designation of origin: D.O. Jerez-Xérès-Sherry
  • Aging type: Biological aging under flor veil, criaderas and soleras system
  • Alcohol content: 15% vol
  • Service temperature: 8-10°C
Tasting notes:
  • Visual phase: Bright straw yellow color.
  • Olfactory phase: Fresh and sharp aromas, with notes of almond, yeast, and slight saline hints.
  • Gustatory phase: Dry and elegant, with a refreshing acidity and a persistent finish with a salty character.
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