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A dish of maritime tradition brought to your table with all the flavor and care of artisanal cooking.
Fish stew rice Just Married begins with a slow and patient sauté, the essential base to achieve depth and authenticity in flavor. Previously, the squid has passed through the pot with a light touch of oil, impregnating the base with irresistible sea nuances. Each ingredient contributes its essence, resulting in a creamy rice, full of character and with the unmistakable flavor of Mediterranean cuisine. Good rice needs time and dedication. That's why they make it traditionally so that you only have to open, heat, and enjoy. A ready-to-serve recipe that respects traditional flavors and turns any meal into a gourmet feast. Perfect for those looking for quality without sacrificing convenience. A direct journey to the heart of our coasts, where the sea mixes with the most authentic cuisine.
Format: 2 servings (ready to prepare in a pot).
Made in Spain Gourmet always offers you the best of gourmet gastronomy.
Fish casserole rice, Just Married
Description
A sailor's rice with all the flavor of tradition. Our Fish casserole rice starts with a slow sauté, patiently prepared in the casserole, where the squid has been previously seared with a touch of olive oil. The result is a base full of nuances that blends with the rice to achieve a creamy texture and an authentic flavor, like homemade.
At Just Married they cook it as always, respecting the times and the traditional recipe, so you just have to open, prepare in a few minutes and enjoy. A gastronomic experience that turns any meal into a gourmet feast.
Quantity
Format: Broth and rice separately (700g net weight)
Servings: 2
Ingredients
Extra rice (22%), fish broth (water, fish and seafood (5%) (monkfish, rock fish, spider crab and spider crab) , sunflower oil and salt), chicken broth (water, chicken, leek, carrot, onion, celery , salt and pepper), 19% seafood ( cuttlefish and squid ), sauté (water, tomato (4%), onion, sunflower oil, olive oil, sugar, salt and citric acid), picada (water, rice flour, sunflower oil, almond and garlic) and salt.
(No added preservatives or colorants)
Recipe
Empty the contents into a casserole, Open the protective can and empty it intoyour casserole
No need to add water! Just Married comes with everything you need: ingredients, experience, and passion.
Heat over medium heat until it boils. Let the smells fill your soul... And when it's boiling, it's time to add the rice.
Patience is one of the secrets of gourmet cooking... Stir occasionally and then let it rest before serving.
Preparation technique
Slow artisanal sauté with fresh vegetables.
Squid previously seared in the casserole to enhance its flavor.
Cooked over low heat, respecting traditional times.
Origin zone
Made in Palamón, Catalonia , with a recipe inspired by Mediterranean seafaring cuisine.
Sustainability
Product made with fish from sustainable fishing.
Nutritional information (per 100 g approx.)
Energy value: 580 kJ / 138 kcal
Fats: 4.2 g
of which saturated: 0.8 g
Carbohydrates: 20.5 g
of which sugars: 1.2 g
Proteins: 5.6 g
Salt: 1.1 g
Allergens
Contains: fish, molluscs.
May contain traces of crustaceans.
Storage
Store in a cool, dry place.
Once opened, store in the refrigerator and consume within a maximum of 48 hours.
Pairings Made in Spain Gourmet
A dish of maritime tradition brought to your table with all the flavor and care of artisanal cooking.
Fish stew rice Just Married begins with a slow and patient sauté, the essential base to achieve depth and authenticity in flavor. Previously, the squid has passed through the pot with a light touch of oil, impregnating the base with irresistible sea nuances. Each ingredient contributes its essence, resulting in a creamy rice, full of character and with the unmistakable flavor of Mediterranean cuisine. Good rice needs time and dedication. That's why they make it traditionally so that you only have to open, heat, and enjoy. A ready-to-serve recipe that respects traditional flavors and turns any meal into a gourmet feast. Perfect for those looking for quality without sacrificing convenience. A direct journey to the heart of our coasts, where the sea mixes with the most authentic cuisine.
Format: 2 servings (ready to prepare in a pot).
Made in Spain Gourmet always offers you the best of gourmet gastronomy.
Fish casserole rice, Just Married
Description
A sailor's rice with all the flavor of tradition. Our Fish casserole rice starts with a slow sauté, patiently prepared in the casserole, where the squid has been previously seared with a touch of olive oil. The result is a base full of nuances that blends with the rice to achieve a creamy texture and an authentic flavor, like homemade.
At Just Married they cook it as always, respecting the times and the traditional recipe, so you just have to open, prepare in a few minutes and enjoy. A gastronomic experience that turns any meal into a gourmet feast.
Quantity
Format: Broth and rice separately (700g net weight)
Servings: 2
Ingredients
Extra rice (22%), fish broth (water, fish and seafood (5%) (monkfish, rock fish, spider crab and spider crab) , sunflower oil and salt), chicken broth (water, chicken, leek, carrot, onion, celery , salt and pepper), 19% seafood ( cuttlefish and squid ), sauté (water, tomato (4%), onion, sunflower oil, olive oil, sugar, salt and citric acid), picada (water, rice flour, sunflower oil, almond and garlic) and salt.
(No added preservatives or colorants)
Recipe
Empty the contents into a casserole, Open the protective can and empty it intoyour casserole
No need to add water! Just Married comes with everything you need: ingredients, experience, and passion.
Heat over medium heat until it boils. Let the smells fill your soul... And when it's boiling, it's time to add the rice.
Patience is one of the secrets of gourmet cooking... Stir occasionally and then let it rest before serving.
Preparation technique
Slow artisanal sauté with fresh vegetables.
Squid previously seared in the casserole to enhance its flavor.
Cooked over low heat, respecting traditional times.
Origin zone
Made in Palamón, Catalonia , with a recipe inspired by Mediterranean seafaring cuisine.
Sustainability
Product made with fish from sustainable fishing.
Nutritional information (per 100 g approx.)
Energy value: 580 kJ / 138 kcal
Fats: 4.2 g
of which saturated: 0.8 g
Carbohydrates: 20.5 g
of which sugars: 1.2 g
Proteins: 5.6 g
Salt: 1.1 g
Allergens
Contains: fish, molluscs.
May contain traces of crustaceans.
Storage
Store in a cool, dry place.
Once opened, store in the refrigerator and consume within a maximum of 48 hours.
Pairings Made in Spain Gourmet
