To the characteristics of black pepper is added the smoky aroma with walnut wood that gives strength, intensity and subtlety of its flavor. Truly exceptional and unsurpassed flavor. By using it we enhance the flavors of the food to incredible levels. Ideal for meats, cheeses, stews, rice, sauces, pastas, fish, eggs and soups.
Its uses are multiple and its aroma and flavor unmistakable and exciting.
Its uses are multiple and its aroma and flavor unmistakable and exciting
Ingredients
Flower salt and smoked pepper.
Smoked salt and pepper flower
Company information:
Our range of SOSO salts is totally identifiable by its innovative and fun packaging, an egg-shaped salt shaker that has been recognized as the best design at national and international level.
Silver medals at the D&AD London and Laus Awards or Gold Medals at the New York Festivals, Pentawards or Graphis design USA.
This recognition has helped SOSO products to be found in the most remote places in the world, being a product desired by the most demanding palates.
In addition to the image, we take care to detail the products we select. All our salts are totally natural, without any kind of additives.
If we also combine them with a multitude of flavours and spices from around the world, we get a wide range of possibilities to enhance the flavour of your meals.
Originality, identity and quality is what characterizes us.
