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10.00% off
Whole fresh uncooked Foie Gras from Gers - Extra - Minimum 490 g
Shipment only after Monday slaughter, so no free stock available.
From a traditional breeding, outdoors, in the heart of Gers
Whole Fresh Duck Foie Gras from Gers: An exceptional product at the heart of Gascony terroir.
Product Description:
The Whole Fresh Duck Foie Gras from Gers is an exceptional gastronomic delight, directly from the rich and fertile lands of Gers, in the heart of Gascony region. This foie gras comes from ducks raised in respect of traditions, in ideal conditions favoring natural feeding and optimal animal welfare.
This whole foie gras is distinguished by its melting texture and delicate flavor, both sweet and slightly sweet, with a richness in subtle aromas. Each piece is carefully selected and prepared with special attention to detail, ensuring a high-quality product, ready to be enjoyed or cooked according to your desires.
Characteristics:
Tasting tips:
The whole fresh duck foie gras from Gers is suitable for a variety of preparations. It can be simply pan-fried to reveal all its delicacy, or prepared in a terrine, semi-cooked or as a pâté. It pairs perfectly with quality breads, candied fruits or homemade chutneys, as well as sweet white wines or champagnes.
A must-have for refined tables:
This fresh foie gras embodies the richness of French gastronomic heritage and will be a hit at festive meals, year-end celebrations or any special occasion. Treat your guests to a unique and memorable culinary experience with this foie gras from Gers, a symbol of authenticity and craftsmanship.
Why choose our foie gras from Gers?
Let yourself be seduced by the excellence of Whole Fresh Duck Foie Gras from Gers, a true invitation to a gustatory journey at the heart of Gascony.