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Without gluten
Whole or fragmented, dried leaves of Arctostaphylos uva-ursi
Bayberry leaves contain abundant tannins, ursolic acids and allantoin
Bayberry leaves contain abundant tannins, ursolic acids and allantoin, as well as a glycoside, arbutin, which has been shown to be highly effective in destroying bacteria in the urine.
Whole or fragmented, dried leaves of Arctostaphylos uva-ursi
Bayberry leaves contain abundant tannins, ursolic acids and allantoin
The leaves of bearberry contain abundant tannins, ursolic acids and allantoin, as well as a glycoside, arbutin, which has been shown to be highly effective in destroying bacteria in the urine.
Properties
Astringent, diuretic, urinary antiseptic. To achieve urinary antiseptic action it should be administered with sodium bicarbonate or other alkalinizing agent.. Astringent, diuretic, urinary antiseptic
Indications Urinary tract infections: cystitis, pyelonephritis, prostatitis, urethritis, lithiasis, urinary incontinence. Diarrhea. Vaginitis. In external use has healing properties, so it can be used in infected wounds, ulcers, stomatitis, eczema
Precautions Excess tannins may cause gastric discomfort. Do not use for prolonged periods of time
Do not use for prolonged periods. USE 5 grams of bearberry per cup. Bring water to a boil. Once it reaches a boil, add the bearberry and let it boil for 3 minutes. Remove from heat and let stand another 3 minutes. Strain, sweeten to taste and drink. Three cups a day are recommended. If desired, it can be mixed with chamomile, which improves its flavor and limits its astringency
GROWING AND HARVESTING
PLANT PART: LEAVES PRESENTATION: WHOLE COUNTRY OF ORIGIN: SPAIN COLLECTION: MANUAL ORGANOLEPTIC CHARACTERISTICS CONTRACTIONS
COLOR: Green Brown SPELL: Characteristic Smell: Characteristic Smell: Characteristic
ASPECT: Correct FLAVOR: Correct FLAVOR: Characteristic
FLAVOR: Characteristic FLAVOR: Characteristic FLAVOR: Characteristic
DECLARATION OF ALLERGENS DECLARATION OF ALLERGENS According to data sheet
According to the technical data sheet of the supplier(s): Contains NO GLUTEN AS AN INGREDIENT, BUT THE ABSENCE OF TRACE CANNOT BE GUARANTEED. ALLERGENS: Contains no allergens as ingredients
Because of cross-contamination may contain Celeriac, nuts, mustard and sesame. Cleaning and sanitizing processes are carried out both in our facilities and in our supplier's facilities after each production to avoid cross-contamination, as well as self-control and verification systems to confirm the absence of traces. However, we cannot claim that the products are free of allergens present in the plant due to accidental contamination
COMMUNITY DIRECTIVE 2006/142/EC ON INGREDIENTS AND LABELLING OF ALLERGENS According to directive 2003/89/EC below is a list of allergenic ingredients that must be mentioned in the labeling for the purpose of consumer protection since the presence of these substances can cause allergies. DECLARATION OF NOT GENETICALLY MODIFIED 
APPLICABLE LEGISLATION
APTITUDE FOR ETHNIC GROUPS AND OTHERS:
HALAL FITNESS : YES, official certificate not available
DIABETICS SUITABILITY : YES
FIT FOR VEGETARIANS : YES
FIT FOR VEGANISTS : YES
FIT FOR VEGANS : YES
CELIACS SUITABILITY : NO
NOT SUITABLE FOR CELIACS : NO
