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Ingredients: Poner en frigorífico 24h antes del consumo. Servir frío. Sacar de la nevera, abrir y listo. Conservar en nevera tras su apertura y consumir rapidamente.
Short description: Foie gras from outdoor farm-raised ducks in the South-West of France, water, Guérande salt, pepper
Tasting: Refrigerate 24 hours before consumption. Serve cold. Remove from the fridge